Hawaiian Volcanic Coffee - Medium Roast, Whole Bean (10oz) - Sweet Aroma, Chocolate, Berry, Floral Notes - Single Origin - Fair Trade Coffee

About this item

• 100% Single Origin Coffee from Hawaiian Volcanic Region - Cultivated exclusively on the slopes of ancient Wai'ale'ale on the “Garden Island” of Kaua'i. The fertile volcanic soil combines with mountain rain and tropical sunshine to produce the most delectable island-grown coffee in the world.
• Kūli'a Roast - Pleasantly fragrant with subtle hints of chocolate, dried berries, and floral undertones. This Medium Roast Whole Bean Coffee is non-GMO verified, 100% single origin, and recognized by the Rainforest Alliance.
• Responsibly Sourced - From the Hawaiian Islands, our selection of Hawaiian coffee is grown in nutrient-rich volcanic soil, which lends it the delicious aroma and distinct flavor often associated with “Kona coffee.” Choose from Ground or Whole Bean coffee.
• Origin Story - Our Hawaiian Volcanic Water is naturally alkaline with a pH range of 7.6 - 8.2 and contains naturally occurring electrolytes and minerals. Experience the discernible taste of water in its purest state. Available in Oceanplast, Aluminum, or Boxed varieties.
• Promoting Ethics - Waiākea was established with the aim of making positive changes for the environment and assisting those in need. For each pound of coffee purchased, Waiākea will contribute a book to a disadvantaged child in Hawaii through its acclaimed Kōkua Initiative.